Boar & Beaucastel Dinner @ Trinity Upstairs – Monday 18th March

Adam Byatt of Michelin starred Trinity has teamed up with Famille Perrin UK to showcase the fabulous wines of Château de Beaucastel in a vintage wine and boar pairing dinner at Trinity Upstairs on Monday 18th March

Andrew Bayley – the General Manager of Famille Perrin UK – together with Richard Household of Brompton Wine, will introduce guests to the range of wines produced in the Rhône valley and share their love and knowledge of the estate.

Adam Byatt said: ‘Since my visit to Château de Beaucastel, early last year, I’ve been hankering to host a wine dinner showcasing the fantastic wines of Famille Perrin. A Château steeped in history, dating back to the 16th century when in 1549 Pierre de Beaucastel bought a barn with a plot of land and planted vines. Today, the torch is being carried by Jean-Pierre and Francois, Jacques Perrin’s sons that continue the beautiful story of Château de Beaucastel.’

Mark Leatham of Lyons Hill Farm in Dorset, is supplying a whole Iron Age Pig – a cross between a wild Boar and a Tamworth sow and Adam Byatt has put together a fabulous 6-course boar menu which will complement and enhance each of the unique vintage wines.

Tickets are £200pp to include all food, wine, hot drinks and service at Trinity upstairs. The event starts at 7pm.

Menu

Boar Crackling and Rhubarb

Iron Age Pig Belly Yakatori, Langoustine and Lardo

Jowl Fritters, Walnut Ketchup

Trinity Charcuterie
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Small Pot au Feu of Iron Age Pig with Smoked Eel Tortellini
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Saddle of Boar slow cooked on the Bone,

Stewed Red Cabbages, Apples and Soured Cream
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Saddle of Fallow Deer cooked on the bone in White Truffle Butter,

Prunes poached in Armagnac, Truffled Celeriac Boulangere
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Rhône Prunes Poached in Armagnac, Warm Almond Financier
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St Marcellin with garnishes

Wines

aperitif – Miraval Rosé 2018 from double magnum

2017 Château de Beaucastel Blanc

1995 Château de Beaucastel Rouge

2004 Château de Beaucastel Rouge

2009 Château de Beaucastel Rouge

2012 Domaine du Clos des Tourelles

Trinity Upstairs: 4 The Polygon, Clapham Common, London SW4 0JG

To book call
020 7622 1199
020 3745 7227

www.trinity-upstairs.co.uk

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