BOSH and Double Dutch join Jimmy’s Festival

The annual celebration of music & food returns to Jimmy’s Farm on 21st & 22nd July, 2018

As you may know I work with Jimmy Doherty and his annual food & music festival – Jimmy’s Festival – who are thrilled to have vegan chef duo BOSH and twin mixologists Double Dutch hosting demos at their Woodforde’s Kitchen across the festival weekend this July. I wondered if either of these names might be of interest for interview, in line with the festival, over the next few weeks?


The Bosh boys, Ian & Henry, like to think of themselves as food remixers – everything they do is 100% plant-based and vegan yet delicious and fun. From show-stoppers to one-pot wonders and crazy cocktails, all their creations contain no animal products yet are fun, tasty and, most importantly, easy to cook!

Double Dutch

Dutch twin founders Joyce and Raissa have a natural affinity with superlative drinks and excellent blendings, after all they come from the birthplace of gin! But their love affair turned to frustration – whilst the world’s choice of spirits has continued to grow, mixers and sodas have remained bland … less of a twin, more of a shadow. Their brand Double Dutch was born, and unites great spirits with complementary mixers that enliven and enhance.