Food Archive
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Tuscany with an Agenda
Posted on January 16, 2013 | No CommentsFiona Maclean eats and drinks in the culture of this beautiful Italian region Tuscany is a diverse part of Italy, with art and architecture dominating Florence while smaller towns and... -
Taste of Christmas Toasts This Year’s Hottest Trend
Posted on November 22, 2012 | No CommentsCelebrate the Street Food Renaissance! Taste of Christmas is pleased to confirm its final tantalising line up of restaurants and chefs, with some of the world’s finest eateries and gastro... -
The official start of Comfort Food Season – 30th October
Posted on October 29, 2012 | No CommentsSpag Bol kicks curry off the top spot to be named the Nation’s favourite comfort food As the days turn colder and the nights get longer, research by Knorr –... -
Nova Scotia – Food and Philanthropy
Posted on October 25, 2012 | No CommentsThis Canadian Maritime Province has always been a haven for people wanting a better life and that spirit continues with their culinary outreach program Peter Morrell reports Pier 21 in... -
Top Tips from Top Chefs
Posted on October 24, 2012 | No CommentsPeter Morrell asks the top chefs for their advice on how you can become a better cook at home As the food editor of AboutMyGeneration I spend a lot of... -
Looking for some new food and drink ideas to try?
Posted on September 16, 2012 | No CommentsPeter Morrell takes an eclectic tour through some things that may interest you Here, in no particular order, are a range of food and drink treats to look out for... -
Food, Wine and History in Angers
Posted on July 27, 2012 | No CommentsFiona Maclean enjoys a taster of this unspoilt area of France Arriving at the Chateau in Angers you might be forgiven for thinking you’d suddenly and mysteriously been transported across... -
Taste of London Festival 2012 Roundup
Posted on July 26, 2012 | No CommentsPeter Morrell reports on the capital’s best food show Taste of London is always a show that I look forward to, rather like a culinary Christmas Day. There are always... -
Kenwood – Disaster Chef campaign
Posted on July 26, 2012 | No CommentsFirst video tutorial launched In a nationwide search, Kenwood has found 12 of the country’s most hopeless cooks, with the aim of transforming their culinary skills before crowning the most... -
Great Taste Awards 2012
Posted on July 23, 2012 | No CommentsThe Top 50 foods in Britain An Iranian nougat with pistachios, a marinated fillet of wild springbok and a pear juice pressed and bottled at Pershore Horticultural College in Worcestershire...
