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Cookery Schools Archive
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Monteverdi announces the launch of a Cooking Academy
Posted on January 7, 2015 | No CommentsMonteverdi Tuscany has announced the launch of a new Cooking Academy in the idyllic hilltop village destination of Castiglioncello del Trinoro. Celebrated chef Giancarla Bodoni, a pioneer in the organic,... -
Gourmet Raw Food Vitality Holidays
Posted on December 30, 2014 | No CommentsOverlooking the Atlantic Ocean in the Western Algarve The Boutique Hotel Vivenda Miranda in Lagos, Western Algarve, is delighted to present the 2015 dates for the Raw Food Vitality Weeks... -
Wake Up and Smell the Coffee
Posted on November 12, 2014 | No CommentsArtisan has arrived in Ealing! Artisan, the independent coffee shop group, brings its love for all things coffee to its third location in Ealing – now open! Also located in... -
BOBO SOCIAL LAUNCHES THE EXPERIMENTAL BURGER SOCIETY
Posted on August 27, 2014 | No CommentsIf you like exotic meats you will love Bobo Social Brand new high-end burger and small plates dining concept, Bobo Social will be launching their Experimental Burger Society this September... -
Fresh Pasta Masterclass
Posted on July 18, 2014 | No Commentswith Mr Giovanni Rana and Antonella Rana 17th SEPTEMBER 2014 at 15:00pm for 15:30pm start Including two course meal and glass of Prosecco Giovanni Rana Restaurant, 17/19 Triton Street, Regent’s Place... -
P&O Cruises latest ship to host first British Cookery School at Sea
Posted on July 15, 2014 | No CommentsBritannia to offer exciting new experience for passengers When the doors of the country’s newest cookery school, The Cookery Club, open next March on Britannia, Britain’s largest cruise ship, it... -
My 50 Culinary Highlights of 2013
Posted on January 3, 2014 | No CommentsPeter Morrell looks back on an enjoyable year of food and drink I have got fond memories of 2013, eating and drinking both new things and old favourites. In compiling... -
School of Wok – Oriental Cookery Classes
Posted on November 23, 2013 | No CommentsPeter Morrell finds out that the mystery of oriental cooking is that there is no mystery at all I am sure that you have had this feeling, you go out... -
Simon Boyle – Beyond Food Foundation
Posted on July 30, 2013 | No CommentsPeter Morrell talks to an inspirational social entrepreneur about how he is helping homeless people pursue a meaningful career in catering. A chance meeting at a wine tasting recently in... -
Hashi Cookery Courses
Posted on July 2, 2013 | No CommentsSushi & Sashimi Class Reiko Hashimoto is a highly experienced chef who specialises in giving a range of courses in Japanese cooking. Her recent highly acclaimed book, Hashi, demystifies the...